Granola

6 C. oatmeal (regular, NOT instant)
1 C. coconut
1/2 C. nuts (optional)
1/2 C. wheat germ
1 tsp. cinnamon
1/2 C. honey
1/2 C. oil
1 tsp. vanilla
3/4 C. grape nuts

* * Stir in a large, stainless steel mixing bowl. Then you can put the bowl right into the oven!
* * Bake at 350 degrees for 10 minutes. Stir, and cook 10 minutes again. Continue until granola is as crunchy as you want (I cook for a total of 40 minutes)
* * You can add a little more honey or oil if you want the granola to cluster. I also like adding a little brown sugar to give it extra flavor. Next time I'm going to try maple syrup!