Sunday, July 17, 2011

Fiery Pepper Lime Pork Chops

Ingredients:
(6) 2 lb. Bone-In Pork Chops
(4 tsp.) McCormick Grill Mates Fiery Pepper Marinade
(2) Fresh Limes
1/4 cup water
1/4 cup oil

Directions:
* Mix 4 tsp. marinade mix, 1/4 cup oil, 1/4 cup water and 2 Tbs. fresh lime juice in a small bowl.
* Place pork chops in a large resealable bag. Add marinade mixture, turn to coat well.
* Refrigerate 15 min. or longer for extra flavor. Remove pork chops from marinade. Discard any remaining marinade.
* Grill over medium-high heat for 5-7 minutes per side or until done to your liking.
* Serves 6

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